Submitted by Shirley Ward

4 1/2 oz. instant chocolate pudding mix

Devil’s food cake mix

1 3/4 cup milk

2 eggs

12 oz. chocolate chips

Mix ingredients together & pour into greased bundt cake pan. 

Bake 45-50 minutes in 350 degree oven. 

Cool 10 minutes & invert onto cake plate. 

When fully cooled & before serving, sprinkle with powered sugar.



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